For this phase of life though, it is easiest for me to go to one store since I always have a group of littles with me.Īgain, familiarize yourself with prices. I used to shop at Walgreens and get free stuff all the time. I know that you can get great deals on these things with coupons. Non-Food ItemsĪll our toiletries are bought in the same manner as our food. Getting familiar with your grocery store of preferences and their ad cycles will help you better come up with what to buy and when. Having these items bought at the lowest price and then stored, rotated and used until they go on sale again at bottom dollar saves so much money! Hams and Turkey are purchased at Thanksgiving and Easter and kept in the freezer throughout the year. Chocolate chips and butter are the cheapest around Christmas and Thanksgiving. I stock up on all pasta and sauces for the year when the store has their Italian week. Salsas are purchased for the year in May for Cinco de Mayo. I buy all of my canned veggies and beans twice a year for the case lot sales. If it’s not something that I use on a regular basis, I just don’t buy it unless it’s on sale and I will buy enough to make that one meal. You don’t want tot be buying food that you are just going to let go to waste in your cupboard! Along these same lines, I don’t stockpile specialty ingredients. Make sure that you have an organized system to rotating everything so you use up the oldest food first. When you need that same ingredient for the same meal next month, you will already have it on hand rather than having to run out and buy it at full price!īuying extra works for all pantry and freezer goods. It’s more money up front, but will save you money if you create a rotating meal plan. When you are buying something on sale, rather than just buying one for your meal planning, buy two or three. There will be other deals i the store, but the loss leaders are the very best deals. The ads usually follow a theme: baking goods, Mexican foods, pasta and sauces, breakfast foods, etc. These are items that are extremely marked down to entice customers to shop there, knowing the customer will buy more than just the advertised items. The grocery store ads will post the “loss leaders” on the front and back pages of their ads. If you want to start a stockpile, plan your meals around the sales rather than around what you feel like eating. Just be wise and start small, but start today! Shop Sales The long-term benefits far out weigh the cost though. Need spaghetti sauce for a last minute quick meal? Go to your spaghetti sauce spot in your pantry.īuilding a stockpile does take awhile because you still have to eat while you wait for things to go on sale. You use up the last of the toothpaste, go grab a new one out of your storage. Stocking up on items when they are on sale will save you tons of money in the long run!Īnother reason to have a stockpile is that when you run out of something, you aren’t actually out. It was so hard for me when I went off to college and had to pay full price for something knowing that in just a few short months it would be on sale for a fraction of what I was paying then. Because of that experience I got really good at memorizing the prices of things. What I want to talk about today is more the mental emergency that happens around 5:00 when your kids are all begging to know what’s for dinner! Why Build a Stockpile?įirst off, why would you want a stockpile? I worked as a checker in a grocery store as a teenager. We do have 72 Hour Kits for my husband and I, a 72 Hour Kit for each of our kids, and emergency food. This isn’t necessarily the bug-out bag type of Emergency Preparedness that I want to talk about. The first thing that might come to your mind when I talk about having a six month food supply is Emergency Preparedness. This last and final topic stresses the importance of having a 6 month supply to further simplify your meal times. We talked about making sure it is affordable for your family and I showed you what our current menu looks like! Today will finish by building on last week where I discussed the need for a rotating grocery list. We have discussed the importance of having a meal plan and how theme nights can help you create that meal plan. This is the last post in the Meal Planning Series. Wanting to stock up on foods with minimal cost? Here are the ins and outs on why and how we have built a stockpile without coupons!
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